PRACTICAL TRAINING

A 2-day ( 27th and 28th July, 2018) practical training on production of Instant Pounded Yam flour and Pineapple fruit juice organized by Nigerian Export Promotion Council (NEPC) in conjunction with Federal Institute of Industrial Research, Oshodi (FIIRO) held at the premises of FIIRO for members of NACCIMA Youth Entrepreneurs in the South-West.